Quiche with summer squash, fresh oregano, prociutto, mancheco cheese and sweet red pepper.

8 eggs
1cup heavy cream
1 lg diced yellow/Italian squash
1/2 cup diced red onion
1 diced red bell pepper
1/4 cup chooped fresh oregano
3 slices prociutto (or ham or bacon)
1cup shredded Mancheco cheese
Mix all ingredients together and pour in to prepared pie crust/8 in. pan
Bake at 350 for 40 minutes.
Green Cat Guest House

Leave a Reply

Your email address will not be published. Required fields are marked *



You may use these HTML tags and attributes: <a href="" title=""> <abbr title=""> <acronym title=""> <b> <blockquote cite=""> <cite> <code> <del datetime=""> <em> <i> <q cite=""> <strike> <strong>